Artichoke Seeds
The silvery, deep leaves and large head of the artichoke exudes a Mediterranean charm. The artichoke heads can be harvested from July on when the flower buds have not opened yet.
Only the lower portion of the head and the "heart" of the artichoke can be eaten. Even if they can't be eaten, the blue violet flowers of the blooming artichokes are beautiful to look at. Artichokes need lots of space and are very sensitive to frost, and regular fertilization is essential. During the winter they should be placed in a bright, cool room.
Artichokes: 5 items
AUSTROSAAT Artichoke - "Verte de Provence"
- Small rosette of leaves
- Mediterranean delicacy
- Needs a lot of warmth
Delivery by November 03
Sativa Organic Artichoke "Green Globe"
- Very aromatic
- Also great as a cut flower
- Attracts beneficial insects
Delivery by November 03
Sperli Vert de Provence Artichokes
- Mediterranean vegetables
- Big leaves
Delivery by November 03
Culinaris Organic Artichoke Vert de Provence
- High-yielding & robust variety
- Harvest in the first year
- Sowing: from February
Delivery by November 03
Magic Garden Seeds Organic Seeds - Artichoke 'Imperial Star'
- Contents: approx. 20 seeds
- Delicious as antipasti
- Large buds
Delivery by November 03
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